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GOLDENWAY lamb tripe, shredded

  • Regular price CHF 4.90
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Lamb offal is an excellent alternative. As the number of beef offal intolerances increases, lamb is an interesting alternative. Lamb tripe, in particular, is a special delicacy for your dog.

Our Goldenway meat products come from a family-run factory specializing in the production of fresh meat for dogs and cats. To maintain the highest possible quality standards, we process whole animals. This results in a significantly higher proportion of high-quality, pure muscle meat. Our fresh meat consists exclusively of untreated raw materials.

Lamb contains high levels of vitamins A, B, and C and is low in fat. Especially when feeding raw food, offal should not be omitted. These contain important vitamins and nutrients.

Contents

You will receive 500 g of meat packed in a bag and frozen

composition

100% lamb tripe

Analytical components

Crude protein 14.7%, fat content 6.5%, crude ash 0.88%, crude fiber <0.3%, moisture 77.7%

Origin

Switzerland and EU countries

durability

Shelf life: 8 months. Once opened, keep refrigerated but not frozen and consume within 3 days.

preparation

Thaw the sealed package in the refrigerator. You can feed your pet the meat juices, which contain important vitamins and minerals. Please ensure the meat is completely thawed. The ideal temperature for feeding is lukewarm.

Quality

Our frozen items are shipped in special packaging. However, in exceptional cases, thawing or thawing may occur. This rarely leads to a loss of quality. Please refreeze the frozen items immediately.

Vendor: Goldenway

Sku: 101144

GOLDENWAY lamb tripe, shredded

CHF 4.90
Goldenway

Fresh meat, conveniently portioned and carefully packaged

For over 30 years, Goldenway fresh meat has been produced in a modern Swiss family business. The raw materials come exclusively from inspected farms, which we also know personally.

Because our factory produces exclusively fresh meat for animals, it is possible to manufacture such high-quality products. This is because we do not process only trimmings and by-products, but primarily pure muscle meat.