MARKUS MÜHLE pasture-fed lamb

Contents

5 kg

composition

Ground dried lamb 20%, ground brown wholegrain rice, vegetable mix (consisting of: peas, beetroot, parsnips, beet pulp) 18%, ground millet 15%, rice germ, dried and ground herbs, linseed, algae mix, white fish oil, milk thistle seeds, cold-pressed hemp oil 4.5%, gelatin, fennel seeds, dried and ground blueberries, egg yolk powder, silica, mussel meat extract from Perna Canaliculus, green mineral earth, dried and ground Yucca Schidigera

Analytical components

Crude protein 25.2%, crude fat 10.1%, crude fiber 3.2%, crude ash 7.5%, calcium 1.28%, phosphorus 1%, sodium 0.39%, magnesium 0.06%
Nutritional additives per kg
Vitamins, provitamins and similar substances:
Vitamin A 10,000 iU, vitamin D3 1,000 iU, vitamin E 200 mg, vitamin B1 3.5 mg, vitamin B2 as riboflavin 7 mg, vitamin B6 as pyridoxine hydrochloride 4.2 mg, vitamin B12 42 µg, biotin 210 µg, folic acid 0.35 mg, niacin 21 mg, vitamin C 140 mg, Calcium D-pantothenate 8 mg, choline chloride 1,500 mg

Trace elements:
Manganese as manganese (II) oxide 48 mg, copper as copper (II) oxide 10 mg, zinc as zinc oxide 120 mg

Origin

Germany and EU countries

durability

Shelf life: 3-4 months. Store in a dry, dark place.